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MENUS

Your Personal Chef Offers the following menus.  If you would like a customized menu, please contact Chef Chris.

MENU ITEMS 2010

 

HEART SMART MENUS

 

HEALTHY MENUS

 

GLUTEN FREE MENUS

 
  • Hawaiian Flank Steak

    Flank steak marianated in pineapple juice, brown sugar, garlic, ginger, soy sauce - best broiled or grilled to medium.

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  • Chinese Roast Pork

    Pork loin marinated in soy sauce, honey, sherry, garlic and ginger - then roasted to perfection.

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  • Chicken Teriyaki

    A classic Japanese dish, boneless skinless chicken breast marinated in soy sauce, miran, garlic, ginger and served with teriyaki sauce.

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  • Thai Coconut Curry Shrimp

    Succulent gulf shrimp sauteed with red curry, coconut milk, spices and fresh basil.  Can be made spicy or mild.

    Thai-Coconut-Curry-Shrimp-200x

©2010 Chef Chris Luccari, CEC

 
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